Chopped by Elijah Muindi
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© World Health Organization (WHO)

FOOD SAFETY!

#Healthyliving #FoodSafety #SDG3 #SDG2
SDG 2 SDG 3

Just the same way we have road safety keys,construction safety keys.Same thing applies to the food we consume.

In our day-to-day life we need food for our well functioning of the body system,food safety comes hand in hand with this.
Just to mention but a few food safety keys to apply are:-

* Always keep clean
* Separate raw and cooked food
* Cook food thoroughly.
* Keep food at safe temperatures.
* Use safe water and safe raw materials while cleaning your food.

By applying this simple five keys,then you will always have a healthy system and reduce the risk of getting sick by avoiding the germs and diseases at home even after the producers try their best to produce safe and clean food.

Food can be safely produced from the companies but there are always germs to contaminate our food at home,let's keep that in mind.
Clean food,clean health.

Chopped by

Elijah Muindi

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