Chopped by ERICK BALAMA
1
© Food & Drink

Advantages of organic farming.

#ORGANICFARMING
SDG 1 SDG 11

Organic farming provides more importances than disadvantages to the surrounding. Organic farming is much practised with local knowdge and can be done by even a partially trained mothers and pays alot.

It has the follows advantage that why it becomes the mostly adversed farming system nowadays.

Firstly, It is environmental friendly agriculture system. Mostly of organic matters like grasess resedues, animals stings and food remains do not holds any acidic characters that can affect soil heath. Not only in that way but also organic farming acts as cities cleaner since all food remains and other biodegradable wastes are taken to farms for crops grow rather than been scatterd at the street.


Secondly, It is less expensive agriculture mode,organic farming need only collection of food and other rotten materials rather than wasting money to buyy fertilizer therefore proves to be advantages to people of small income like Africans.


Helps in biologycal control of pest, sometimes waste materials can be used as local treatment of pests for example hoppers, Aphils and catapilar which caise Lethal Necrosis Disease (LND) can easily been treated by Ashes remains.

Chopped by

ERICK BALAMA

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